Wednesday, August 31, 2011



Eid Mubarak!

The Mauritian Briyani (Biryani), one of the most favourite dishes of Mauritian cuisine, like the Dholl Puri. Usually cooked in a Deg, it can also be prepared using a rice cooker, as the above the vegetable pulao. Served with salad, satini or pickles. Washed down with Pepsi/Coke or the traditional chilled Alouda. Typical Mauritian.

Wednesday, August 24, 2011

Monday, August 15, 2011

20 Triolet


The Triolet Bus Service bus I usually take on the way back home.

Sunday, August 7, 2011

Le Pouce II


Another trek to Le Pouce Mountain, this time with some fellow tweeps. That was on last Sunday, the 31st July.
It was only 3 weeks before that I had climbed Le Pouce, hence the experience was still fresh in my mind. But this time I was better prepared, so climbing it should be a cinch. I mean, how hard can it be?